We started out the day by cleaning out the oven itself. John spent most of the morning in the oven filling in the joints and cleaning up the mortar. It was a long and tedious process. John definitely earned his title of the day as
“YOU DA MAN”. Cristina also agreed that
John won the award of the day because he is always hungry and never turns down the abundance of food
that she is constantly offering us. Both
Cristina and Laura agreed he should just stay here and they would adopt him because he is such a hard worker and
eats EVERYTHING!
After cleaning up the inside of the oven, we broke open our
last bags of cement and poured the final layer covering the dome. We then to a few minutes and enjoyed a little
artwork on the top of the dome. We each
wrote a message (or drew a picture) as a way to lock in our memories of these
days together.
Lastly, we began working on the front of the oven in
preparation for the outside arch and chimney.
This was everyone’s least favorite part of these past days building the
oven and our craftsmanship seems to show it.
We all agreed to blame the Costa Rican mortar and decided that each
person’s flaw represented their signature to the project. There were just a few too many signatures and
we aren’t even done yet.
The proud owner of a new hand crafted brick bread oven |
Tomorrow I hope to blog with a picture of the beautiful
sunsets at Tamarindo Beach. We hope to
be done by 12:00 noon with the final arch and chimney work. We will then meet up with the Amelse, St.
Clairs, Schwieters, abuela and niece Karen and head for the beach for some well
deserved R&R.
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